Category: Features

Anya Cohen Managing Editor Are Woo Wednesdays becoming one big homework or alcohol induced blur? Are weekends starting to feel like the same party, only a different outfit? While we hate to call Wooster’s nightlife repetitive, any student would surely point out our B.S. if we praised the campus for its ragers. But before you…

Brooke Skiba Features Editor Is anyone else starting to find studying on campus monotonous and often stressful? Sometimes the only cure to “campus fever” is getting away for off-campus study sessions. If you have access to a car or are willing to take the shuttle, then the following places should definitely be on your list…

Sarah Carracher News Editor After nearly eight meatless years, I took the seemingly easy plunge into full-blown veganism during the summer. With some experimentation and much-needed cooking assistance from my mom, I thought I had my new vegan diet nailed down and returned to campus armed with homemade brownie mix and other meat-free delicacies. However,…

Wyatt Smith Features Editor Although the College forbids it, many students choose to keep a pet during their time at Wooster. A veritable zoo — complete with lizards, rodents, cats and hedgehogs — could be created from the animals hidden in college housing. Last year, for example, one senior kept a turtle in her room,…

Brooke Skiba Features Editor The new school year has brought many new physical changes and faces to campus. One adjustment that the campus will experience this year is the switch to a new executive chef: Pete Wallin. Chef Pete is replacing Chef Rick Keyes, who left the College to pursue a corporate career. Wallin brings…

Travis Marmon Ian Benson Editors-in-Chief Anya Cohen Managing Editor The sound of bagpipes waft through the Oak Grove. President Cornwell has nearly run you over in his Vespa. McGaw Chapel is still ugly. Another school year is upon us. And with a new year comes new students, new experiences and new awkward interactions. As seniors…